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Clove and cinnamon sparkle along side the natural sweetness of Rooibush. A satisfying, spicy heat.
Ingredients: Rooibush tea, cloves from Zanzibar, cinnamon oil, orange and lemon oils, and natural flavor.
Preparation: 3g Rooibush tea (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 5 min.
Caffeine Free